Tamba Kuri (chestnuts) Tag

Ingredients (4 servings) 12 Tamba chestnuts) 320g rice 2g salt 480cc water Directions (1) After washing rice well, place into a strainer to drain out water. (2) Soak the Tamba chestnuts in water overnight to soften the shell. Then use a knife to peel away the...

Ingredients (4 servings) 20 Tamba chestnuts 3 fruits of gardenia 500g sugar 800cc water Directions (1) Soak the Tamba chestnuts in water overnight to soften the shell. Then use a knife to peel away the hard shell of a nut,, and the inner, astringent skin, then...